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Current issue: Vol 13, No 4 (2024): Oktober | Archives | Start Submission
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Journal of Nutrition College (P-ISSN : 2337-6236; E-ISSN : 2622-884X) is an open access and peer-reviewed journal that focuses on nutrition science includes clinical nutrition, community nutrition, molecular nutrition, food science and food service. JNC  is published 4 times a year (january, April, July and October) by Department of Nutriton Science , Faculty of Medicine, Universitas Diponegoro JNC was Sinta 3 (S3) Accredited based on Kemenristek Dikti Decree No. 79/E/KPT/2023.

Authors can submitting and processing the article for free of charge in Journal Nutrition College. But if your article is accepted for publication, you will be charged IDR 750.000,-. All transfers to the JNC Virtual Account Number are non-refundable.

The editor receives unpublished articles from researcher in specific format as mentioned in the "Author Guideline and Submission". The articles will be reviewed by our peer review members besed on their expertise.

Journal of Nutrition College has been covered by the following indexing and abstracting services:

   

Vol 13, No 4 (2024): Oktober

FORMULASI FORMULA ENTERAL BLENDERIZED NON MILK BASED

Rani Ilminawati, Prillya Indah Permanisuci, Leny Budhi Harti

| Language: ID | DOI: 10.14710/jnc.v13i4.40407
 PDF
304-310
HUBUNGAN DEPRESI DAN MALNUTRISI PADA LANJUT USIA: STUDI LITERATUR

Reisia Palmina Brahmana

| Language: ID | DOI: 10.14710/jnc.v13i4.40798
 PDF
311-320
HUBUNGAN SIKLUS MENSTRUASI, KUALITAS TIDUR, TINGKAT STRES, AKTIVITAS FISIK DAN STATUS GIZI DENGAN KEJADIAN DISMENOREA PRIMER PADA SANTRIWATI

Fifi Khoirunnisa, Wardina Humayrah

| Language: ID | DOI: 10.14710/jnc.v13i4.41433
 PDF
321-329
HUBUNGAN BODY IMAGE DAN KEBIASAAN MAKAN DENGAN STATUS GIZI PADA SISWI SMAN 26 JAKARTA

Elfridha Qianita Azzumroh, Khoirul Anwar

| Language: ID | DOI: 10.14710/jnc.v13i4.41527
 PDF
330-337
THE CORRELATION BETWEEN PHYSICAL ACTIVITY, EMOTIONAL EATING, EATING PATTERN, AND GENETIC TRAITS WITH OBESITY AMONG FEMALE STUDENTS

Marcelina Nuraini, Erna Kusuma Wati, Afina Rachma Sulistyaning

| Language: EN | DOI: 10.14710/jnc.v13i4.41560
 PDF
338-346
POTENSI SERANGGA SEBAGAI PANGAN FUNGSIONAL UNTUK PENINGKATAN KESEHATAN DAN KETAHANAN PANGAN DI INDONESIA: LITERATURE REVIEW

Amalia Rani Setyawati, Ariel Magfirah

| Language: ID | DOI: 10.14710/jnc.v13i4.42107
 PDF
347-358
TINJAUAN MINI EFEK SPIRULINA PLATENSIS TERHADAP METABOLISME LIPID DAN GLUKOSA PADA OBESITAS

Dinda Rima Mutmainah Mawarni, Faizah Fulyani, Adriyan Pramono

| Language: ID | DOI: 10.14710/jnc.v13i4.42573
 PDF
359-367
SARKOPENIA PADA PASIEN HEMODIALISIS

Natalia Hariyanti, Ahmad Syauqy, Etika Ratna Noer

| Language: ID | DOI: 10.14710/jnc.v13i4.43163
 PDF
368-381
PERAN KANDUNGAN ZAT GIZI DAN SENYAWA BIOAKTIF PISANG TERHADAP TINGKAT NAFSU MAKAN : A LITERATURE REVIEW

Santi Basaria Pakpahan, Gemala Anjani, Adriyan Pramono

| Language: ID | DOI: 10.14710/jnc.v13i4.43280
 PDF
382-394
PERNIKAHAN DINI DAN ASUPAN GIZI TERHADAP KEJADIAN ANEMIA PADA IBU HAMIL: STUDI LITERATUR

Chandramanda Dewi Damara, Martha Irene Kartasurya, Etika Ratna Noer

| Language: ID | DOI: 10.14710/jnc.v13i4.44193
 PDF
395-402

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Mailing Address

Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro. Jln Prof. H. Soedarto, SH. Tembalang Semarang, Telp/Fax. (024) 76402881.

E-mail : jnc@live.undip.ac.id Web : https://ejournal3.undip.ac.id/index.php/jnc/

Principal Contact

Dr. Fitriyono Ayustaningwarno
Office :
Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro Jln Prof. H. Soedarto, SH. Tembalang Semarang, Telp/Fax. (024) 76402881
Jalan Prof. H. Soedarto, SH. Tembalang Semarang, Kode Pos 50275, Phone/Fax. (024) 76402881.
Phone: (024) 76402881
Fax: (024) 76402881
Email: jnc@live.undip.ac.id

Support Contact

Editorial Office of Journal Nutrition College
Phone: (024) 76402881
Email: jnc@live.undip.ac.id