RELATIONSHIP OF NUTRITION STATUS AND NUTRITIONAL ADEQUACY OF MORNING EATING WITH STUDENT ACHIEVEMENT OF SIDOMULYO 01 STATE ELEMENTARY SCHOOL STUDENTS WONOSALAM DISTRICT DEMAK REGENCY

Mulyadi Mulyadi; M. Zen Rahfiluddin; Dina Rahayuning Pangestuti

doi:10.14710/jkm.v7i4.24186

DOI: https://doi.org/10.14710/jkm.v7i4.24186

RELATIONSHIP OF NUTRITION STATUS AND NUTRITIONAL ADEQUACY OF MORNING EATING WITH STUDENT ACHIEVEMENT OF SIDOMULYO 01 STATE ELEMENTARY SCHOOL STUDENTS WONOSALAM DISTRICT DEMAK REGENCY

*Mulyadi Mulyadi - , Indonesia

M. Zen Rahfiluddin - , Indonesia

Dina Rahayuning Pangestuti -

Received: 16 Jul 2019; Published: 13 Aug 2019.

BibTex Citation Data :

@article{JKM24186,
    author = {Mulyadi Mulyadi and M. Zen Rahfiluddin and Dina Pangestuti},
    title = {RELATIONSHIP OF NUTRITION STATUS AND NUTRITIONAL ADEQUACY OF MORNING EATING WITH STUDENT ACHIEVEMENT OF SIDOMULYO 01 STATE ELEMENTARY SCHOOL STUDENTS WONOSALAM DISTRICT DEMAK REGENCY},
    journal = {Jurnal Kesehatan Masyarakat},
  volume = {7},
    number = {4},
    year = {2019},
    keywords = {},
    abstract = { The quality of human resources in all ages is influenced by various factors including school children. Nutritional status and health of school children will affect student achievement. In Indonesia, for children aged 5-12 years the short prevalence is 30.7%, in Central Java province, the short prevalence is 18% and very short 9%. This study aims to describe and analyze the Relationship between Nutritional Status and Nutritional Adequacy of Morning Meal with Student Achievement in Sidomulyo State Elementary School 01, Wonosalam District, Demak Regency.  The method used in this study is quantitative with crossectional research design. The population in this study were grade 4 and 5 students at SD Negeri Sidomulyo 01 as many as 48 children. This study used a total sampling of 48 students. The variables in this study are learning achievement as a dependent variable and the independent variable is nutritional status and nutritional adequacy of breakfast. The data normality test uses kolmogrov smirnov with the result <0.05, the data is not normally distributed. Data analysis using the rank spearman test.  The results showed that body mass index according to age (BMI / U), respondents had more normal nutritional status of 87.5%, adequate nutrition of breakfast less than 80% of the adequacy of the recommended breakfast. The average percentage of consumption of breakfast energy, protein, fat and carbohydrates for boys is 48.4%, 69.1%, 52.5%, and 43.7%. The average percentage of consumption of breakfast energy, protein, fat and carbohydrates for girls is 44.9%, 67.3%, 51.7%, and 38.5%. The average student's learning achievement is good (52.1%). There is no relationship between nutritional status and the nutritional adequacy of students' breakfast with learning achievement.     Keywords: nutritional status, nutritional adequacy, students, learning achievement, elementary school },
   issn = {2356-3346},   pages = {21--27}  doi = {10.14710/jkm.v7i4.24186},
    url = {https://ejournal3.undip.ac.id/index.php/jkm/article/view/24186}
}

Citation Format:

Abstract

The quality of human resources in all ages is influenced by various factors including school children. Nutritional status and health of school children will affect student achievement. In Indonesia, for children aged 5-12 years the short prevalence is 30.7%, in Central Java province, the short prevalence is 18% and very short 9%. This study aims to describe and analyze the Relationship between Nutritional Status and Nutritional Adequacy of Morning Meal with Student Achievement in Sidomulyo State Elementary School 01, Wonosalam District, Demak Regency.

The method used in this study is quantitative with crossectional research design. The population in this study were grade 4 and 5 students at SD Negeri Sidomulyo 01 as many as 48 children. This study used a total sampling of 48 students. The variables in this study are learning achievement as a dependent variable and the independent variable is nutritional status and nutritional adequacy of breakfast. The data normality test uses kolmogrov smirnov with the result <0.05, the data is not normally distributed. Data analysis using the rank spearman test.

The results showed that body mass index according to age (BMI / U), respondents had more normal nutritional status of 87.5%, adequate nutrition of breakfast less than 80% of the adequacy of the recommended breakfast. The average percentage of consumption of breakfast energy, protein, fat and carbohydrates for boys is 48.4%, 69.1%, 52.5%, and 43.7%. The average percentage of consumption of breakfast energy, protein, fat and carbohydrates for girls is 44.9%, 67.3%, 51.7%, and 38.5%. The average student's learning achievement is good (52.1%). There is no relationship between nutritional status and the nutritional adequacy of students' breakfast with learning achievement.

Keywords: nutritional status, nutritional adequacy, students, learning achievement, elementary school

Fulltext View|Download

Article Metrics:

Article Info

Section: Gizi Kesehatan Masyarakat

Language : EN

In Vol 7, No 4 (2019): OKTOBER

Recent articles

Analisis Pengembangan Tim Pendataan Kunjungan Rumah Program Indonesia Sehat dengan Pendekatan Keluarga di Puskesmas Manyaran Kota Semarang Organizational Factors in the Performance Analysis of Healthy Indonesian Program Data Collection Employee with Family Approaches in Public Health Center HUBUNGAN KARAKTERISTIK SOSIO-DEMOGRAFI ORANG TUA DENGAN KEJADIAN PERNIKAHAN USIA DINI PADA WUS KECAMATAN TEMBALANG KOTA SEMARANG TAHUN 2018 HUBUNGAN SOSIAL BUDAYA, PERSEPSI EFEK SAMPING DAN GANGGUAN HUBUNGAN SEKSUAL DENGAN PEMILIHAN IUD DI KECAMATAN BANYUBIRU KABUPATEN SEMARANG TAHUN 2018 SURVEI KANDUNGAN RESIDU OKSITETRASIKLIN PADA HATI AYAM YANG DIJUAL DI PASAR TRADISIONAL KECAMATAN BANYUMANIK KOTA SEMARANG GAMBARAN PENGETAHUAN, STIGMA, DAN DISKRIMINASI MASYARAKAT KEPADA PENDERITA FILARIASIS LIMFATIK DI KOTA PEKALONGAN TAHUN 2018 PENGARUH PENYULUHAN DAN MEDIA POSTER TENTANG ANEMIA TERHADAP TINGKAT PENGETAHUAN DAN SIKAP PADA SANTRIWATI (Studi Di Pondok Pesantren Al-Bisyri Kota Semarang) PENGARUH EDUKASI BUKU SAKU TERHADAP PERILAKU ASUPAN ZAT BESI IBU HAMIL TERKAIT PENCEGAHAN ANEMIA DEFISIENSI BESI (Studi pada Ibu Hamil Trimester II Akhir di Wilayah Kerja Puskesmas Bangetayu Kota Semarang) HUBUNGAN BEBAN KERJA, IKLIM KERJA, DAN POSTUR KERJA TERHADAP KELUHAN MUSCULOSKELETAL PADA PEKERJA BAGGAGE HANDLING SERVICE BANDARA (Studi Kasus di Kokapura, Bandara Internasional Ahmad Yani Semarang) HUBUNGAN ANTARA DURASI KERJA, BEBAN KERJA FISIK DAN BEBAN KERJA MENTAL TERHADAP KEBUGARAN JASMANI PADA PEKERJA KONSTRUKSI PT. X KOTA SEMARANG Efektivitas Variasi Dosis Koagulan PAC (Poly Alumunium Chloride) dalam Menurunkan Kadar Logam Berat Kromium (Cr) pada Limbah Cair Penyamakan Kulit Hubungan Sanitasi Lingkungan dan Bakteriologis Air Sumur Gali dengan Kejadian Diare di Kelurahan Genuksari Kecamatan Genuk Kota Semarang Peran Teman Sebaya, Orang Tua dan Lingkungan Sekitar Wilayah Lokalisasi Tegal Panas Pada Praktik Pacaran Remaja Awal STRATEGI COPING STRESS KEJADIAN BULLYING (PERUNDUNGAN) SISWA SMP DI WILAYAH KECAMATAN BANYUMANIK More recent articles

Last update:

No citation recorded.

Last update:

No citation recorded.

The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to Jurnal Kesehatan Masyarakat (JKM, p-ISSN: 2715-5617, e-ISSN:2356-3346) and Faculty of Public Health, Diponegoro University as the publisher of the journal. Copyright encompasses the rights to reproduce and deliver the article in all form and media, including reprints, photographs, microfilms, and any other similar reproductions, as well as translations.

JKM journal and Faculty of Public Health, Diponegoro University, the Editors and the Advisory Editorial Board make every effort to ensure that no wrong or misleading data, opinions or statements be published in the journal. In any way, the contents of the articles and advertisements published in the JKM journal are the sole and exclusive responsibility of their respective authors and advertisers.

The Copyright Transfer Form can be downloaded here: [Copyright Transfer Form JKM journal]
The copyright form should be signed originally and send to the Editorial Office in the form of original mail or scanned document to jkm@live.undip.ac.id.