BibTex Citation Data :
@article{JKM17181, author = {Adelia Safitri and Dina Pangestuti and Ronny Aruben}, title = {HUBUNGAN KETAHANAN PANGAN KELUARGA DAN POLA KONSUMSI DENGAN STATUS GIZI BALITA KELUARGA PETANI (Studi di Desa Jurug Kabupaten Boyolali Tahun 2017)}, journal = {Jurnal Kesehatan Masyarakat}, volume = {5}, number = {3}, year = {2017}, keywords = {household food security, consumption pattern, nutritional status, children under five, farmer household.}, abstract = { The condition of family food security is influenced by the ability of the family to fulfill their food needs and result in the lack of nutritional fulfillment of family members, including toddlers. This type of research is analytical research using cross sectional approach. The population and the sample in this study were 43 toddlers aged 24-59 months selected with purposive sampling method. Data were analyzed using Pearson and Rank Spearman trials. The results of this study indicate most (65,1%) family food security in the category of not food resistant. The average food diversity score was 4,86 with moderate category (67,4%). The level of energy consumption was less than 48,8% and level of protein consumption was excessive (53,5%). Nutritional status of children under five by BB/TB was mostly (86%) normal, BB/U was in good nutrition (86%), and TB/U was normal (81,4%). There were correlations of food security with the level of energy consumption (ρ=0,000), protein consumption’s level (ρ=0,048), BB/U (ρ =0,036), and TB/U (ρ=0,010); level of energy consumption with BB/TB (ρ=0,006); levels of protein consumption with TB/U (ρ=0,005). There were no correlations between food type diversity with energy (ρ=0,129) and protein (ρ=0,376) consumption level; energy consumption level with BB/U (ρ=0,785) and TB/U (ρ=0,382); levels of protein consumption with BB/TB (ρ=0,091) and BB/U (ρ=0,240); food security with BB/TB (ρ=0,324). It was suggested for the children under five’s family to utilize the soil with garden plants or to raise livestock to fulfill households needs while also improving socio-economy so that nutritional needs can be fulfilled. }, issn = {2356-3346}, pages = {120--128} doi = {10.14710/jkm.v5i3.17181}, url = {https://ejournal3.undip.ac.id/index.php/jkm/article/view/17181} }
Refworks Citation Data :
The condition of family food security is influenced by the ability of the family to fulfill their food needs and result in the lack of nutritional fulfillment of family members, including toddlers. This type of research is analytical research using cross sectional approach. The population and the sample in this study were 43 toddlers aged 24-59 months selected with purposive sampling method. Data were analyzed using Pearson and Rank Spearman trials. The results of this study indicate most (65,1%) family food security in the category of not food resistant. The average food diversity score was 4,86 with moderate category (67,4%). The level of energy consumption was less than 48,8% and level of protein consumption was excessive (53,5%). Nutritional status of children under five by BB/TB was mostly (86%) normal, BB/U was in good nutrition (86%), and TB/U was normal (81,4%). There were correlations of food security with the level of energy consumption (ρ=0,000), protein consumption’s level (ρ=0,048), BB/U (ρ =0,036), and TB/U (ρ=0,010); level of energy consumption with BB/TB (ρ=0,006); levels of protein consumption with TB/U (ρ=0,005). There were no correlations between food type diversity with energy (ρ=0,129) and protein (ρ=0,376) consumption level; energy consumption level with BB/U (ρ=0,785) and TB/U (ρ=0,382); levels of protein consumption with BB/TB (ρ=0,091) and BB/U (ρ=0,240); food security with BB/TB (ρ=0,324). It was suggested for the children under five’s family to utilize the soil with garden plants or to raise livestock to fulfill households needs while also improving socio-economy so that nutritional needs can be fulfilled.
Article Metrics:
Last update:
The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to Jurnal Kesehatan Masyarakat (JKM, p-ISSN: 2715-5617, e-ISSN:2356-3346) and Faculty of Public Health, Diponegoro University as the publisher of the journal. Copyright encompasses the rights to reproduce and deliver the article in all form and media, including reprints, photographs, microfilms, and any other similar reproductions, as well as translations.
JKM journal and Faculty of Public Health, Diponegoro University, the Editors and the Advisory Editorial Board make every effort to ensure that no wrong or misleading data, opinions or statements be published in the journal. In any way, the contents of the articles and advertisements published in the JKM journal are the sole and exclusive responsibility of their respective authors and advertisers.
The Copyright Transfer Form can be downloaded here: [Copyright Transfer Form JKM journal]The copyright form should be signed originally and send to the Editorial Office in the form of original mail or scanned document to jkm@live.undip.ac.id.
Jurnal Kesehatan Masyarakat (e-ISSN: 2356-3346, p-ISSN: 2715-5617) is published by Faculty of Public Health, Universitas Diponegoro, Indonesia, under Creative Commons Attribution-ShareAlike 4.0 International License.
View My Stats