DOI: https://doi.org/10.14710/jkm.v11i2.37707

HUBUNGAN ANTARA PENGETAHUAN, SIKAP, DAN PRAKTIK IBU DALAM PEMBERIAN MAKANAN PENDAMPING ASI (MPASI) PADA ANAK USIA 6-24 BULAN DENGAN KEJADIAN STUNTING DI WILAYAH KERJA PUSKESMAS SINGGAHAN, KABUPATEN TUBAN

*Siti Mahfirotun Nimah  -  Department of Public Health, Universitas Negeri Semarang, Sekaran, Gunung Pati, Semarang City, Central Java 50229 | Universitas Negeri Semarang, Indonesia
Dyah Mahendrasari Sukendra  -  Department of Public Health, Universitas Negeri Semarang, Sekaran, Gunung Pati, Semarang City, Central Java 50229 | Universitas Negeri Semarang, Indonesia
Received: 3 Feb 2023; Revised: 29 Mar 2023; Accepted: 31 Mar 2023; Published: 31 Mar 2023.

Citation Format:
Abstract

Stunting is a chronic nutritional problem caused by many factors such as socioeconomic conditions, maternal nutrition during pregnancy, child morbidity, and child malnutrition. Complementary Foods can meet the nutritional needs of the baby's body which can no longer be supported by breast milk, as well as build the body's resistance and the development of the child's immune system against food and drink. The purpose of this study was to determine the relationship between knowledge, attitudes, and practices of mothers in giving complementary foods to children aged 6-24 months and the incidence of stunting in the working area of the Puskesmas Singgahan. This type of research is analytic observational with a cross-sectional design. The sampling technique used was proportionate simple random sampling. Samples were taken from as many as 38 respondents. Data were collected by conducting direct interviews using a questionnaire. Data analysis was performed in univariate, bivariate, and multivariate. The results showed that there was a relationship between the mother's knowledge about complementary foods p=0.030), the mother's attitude in giving complementary foods (p=0.019), the mother's practice in giving complementary foods (p=0.009) with the incidence of stunting. Based on the multivariate analysis, the variable of the mother's practice in giving complementary foods is the variable that has the most strong contribution to predicting stunting. The suggestion from this study is that mothers or child caregivers have to increase their knowledge and practice in giving complementary foods by frequently seeking information that is supported by an attractive stunting prevention program from the government.

Fulltext View|Download
Keywords: stunting, complementary food, knowledge, attitude, practice

Article Metrics:

Article Info
Section: Artikel Penelitian
Language : ID
Recent articles
OPTIMIZATION OF OCCUPATIONAL HEALTH AND SAFETY IMPLEMENTATION IN THE AGRICULTURE FACULTY LABORATORY OF SRIWIJAYA UNIVERSITY Correlation between OSH Perception and Knowledge with Safety Behavior in Subcontractor Workers at PT Yasa Wahana Tirta Samudera Semarang KAJIAN LITERATUR PENGARUH INSEKTISIDA NABATI DAN INSEKTISIDA SINTETIK TERHADAP KEMATIAN LARVA NYAMUK AEDES AEGYPTI More recent articles
  1. Afriani, A., & Anshory, J. (2022). Association Of Family Knowledge , Attitude , And Practice In Early Complementary Feeding With Stunting In Children Aged 6 - 23 Months In The Puskesmas Juanda. 3(2), 42–48
  2. Ahmad, A., Madanijah, S., Dwiriani, C. M., & Kolopaking, R. (2019). Pengetahuan, sikap, motivasi ibu, dan praktik pemberian MP-ASI pada anak usia 6-23 bulan: studi formatif di Aceh. Jurnal Gizi Klinik Indonesia, 16(1), 1. https://doi.org/10.22146/ijcn.34560
  3. Al-rahmad, A. H., Miko, A., & Hadi, A. (2013). KAJIAN STUNTING PADA ANAK BALITA DITINJAU DARI PEMBERIAN ASI EKSKLUSIF , MP-ASI , STATUS IMUNISASI DAN KARAKTERISTIK KELUARGA DI KOTA BANDA ACEH STUNTING STUDY ON CHILDREN VIEWED FROM EXCLUSIVE BREAST FEEDING , COMPLEMENTARY BREASTFEEDING , IMMUNIZATION S. Jurnal Kesehatan Ilmiah Nasuwakes, 6(2), 169–184
  4. Asian Development Bank. (2021). Prevalensi Stunting di Asia Tenggara
  5. Atikah, Nugroho, R. D., & Fatimah, S. (2017). Hubungan Perilaku Ibu dalam Pemberian Asi dan MP-ASI dengan Pertumbuhan Baduta Usia 6-24 Bulan. Jurnal Kesehatan Masyarakat (e-Journal), 5(3), 210–218
  6. Baker, S. S., & Baker, R. D. (2015). Early exposure to dietary sugar and salt. Pediatrics, 135(3), 550–551. https://doi.org/10.1542/peds.2014-4028
  7. Danaei, G., Andrews, K. G., Sudfeld, C. R., Mccoy, C., Peet, E., Sania, A., Fawzi, M. C. S., Ezzati, M., & Fawzi, W. W. (2016). Risk Factors for Childhood Stunting in 137 Developing Countries : A Comparative Risk Assessment Analysis at Global , Regional , and Country Levels. 1–18. https://doi.org/10.1371/journal.pmed.1002164
  8. Fatimah-muis, S., & Kartasurya, M. I. (2016). Inappropriate complementary feeding practice increases risk of stunting in children aged 12-24 months. 35(3), 146–155. https://doi.org/10.18051/UnivMed.2016.v35.146-155
  9. Gichana, M. B. (2013). Nutritional knowledge of mothers and nutritional status of their children 6-59 months under Malezi bora programme in Kawangware sub location, Dagoretti, Nairobi county. Articls
  10. Hanum, N. H. (2019). Hubungan Tinggi Badan Ibu dan Riwayat Pemberian MP-ASI dengan Kejadian Stunting pada Balita Usia 24-59 Bulan The Relationship between Maternal Stature and Complementary Feeding History with the Incidence of Stunting on Age 24-59 Months ’ Children. 78–84. https://doi.org/10.2473/amnt.v3i2.2019.78-84
  11. Isnaningsih, T., Angraeni Setyaningsih, N., III Keperawatan, D., Keperawatan Pemerintah Kabupaten Ngawi, A., & Kunci Abstrak, K. (2021). Hubungan Pengetahuan dan Sikap Ibu dalam Pemberian Mp-Asi dengan Kejadian Stunting pada Bayi Usia 6-24 Bulan Relationship Of Knowledge and Maternal Attitude In Giving Mp-Breast Milk with Stunting Events In Infants Aged 6-24 Months. CAKRA MEDIKA Media Publikasi Penelitian, 8(2), 90–96
  12. Kemenkes. (2018). Buletin Stunting 2018
  13. Maharani, Wahyuni, S., & Fitrianti, D. (2019). TAMBAHAN DENGAN STATUS GIZI BALITA DI KECAMATAN WOYLA BARAT ( Knowledge and attitudes of mothers related to supplementary food with nutritional status of children in West Woyla District ). 4(4), 81–88
  14. Maryati, S., Yunitasari, P., & Punjastuti, B. (2022). Hubungan Pengetahuan dan Perilaku Ibu dalam Pemberian Makanan Pendamping ASI pada Balita Stunting di Desa Gerbosari dan Sidoarjo, Samigaluh, Kulon Progo. 1(3), 195–204
  15. Najahah, I. (2013). Laporan hasil penelitian Faktor risiko balita stunting usia 12-36 bulan di Puskesmas Dasan Agung , Mataram , Provinsi Nusa Tenggara Barat Risk factors stunting for 12-36 month old children in Dasan Agung Community Health Centre , Mataram , West Nusa Tengg. Public Health and Preventive Medicine Archive, 1(2), 134–141
  16. PSG. (2017). Hasil Psg 2017. Buku Saku Pemantauan Status Gizi Tahun 2017, 7–11
  17. Rifandy, M. R., Nur, M. L., & Riwu, R. R. (2022). Hubungan Perilaku Ibu dalam Pemberian Asi Eksklusif dan Pemberian MP-ASI terhadap Kejadian Stunting di Kelurahan Naioni Kota Kupang Relationship of Mother ’ s Behavior in Exclusive Breastfeeding and Giving Complementary Foods for Breastfeeding to Stunting. 16(3), 320–326
  18. Simanjuntak, D. R., & Georgy, C. (2019). Hubungan Pengetahuan , Sikap dan praktik Ibu tentang Pemberian MP- ASI dengan Kejadian Stunting di UPTD Puskesmas Beru , Kelurahan Waioti , Kabupaten Sikka Pada Tahun 2019
  19. Sirajuddin, S., Hadju, V., Sudargo, T., Hartono, R., & Ipa, A. (2020). Complemetary Feeding Practices Influences of Stunting Children in Buginese Ethnicity. 14(3), 1257–1263
  20. Srimiati, M., & Melinda, F. (2020). Tingkat pengetahuan dan sikap ibu berkaitan dengan ketepatan pemberian MP-ASI bayi usia 6-12 bulan di Kelurahan Lubang Buaya, Jakarta. AcTion: Aceh Nutrition Journal, 5(1), 7. https://doi.org/10.30867/action.v5i1.146
  21. Stevens, G. A., Finucane, M. M., Paciorek, C. J., Flaxman, S. R., White, R. A., Donner, A. J., & Ezzati, M. (2012). Trends in mild , moderate , and severe stunting and underweight , and progress towards MDG 1 in 141 developing countries : a systematic analysis of population representative data. The Lancet, 380(9844), 824–834. https://doi.org/10.1016/S0140-6736(12)60647-3
  22. Suwarsih, N., & Zubaidah. (2016). Hubungan Antara Kepatuhan Budaya Dengan Waktu Pemberian Makanan Pendamping ASI di Desa Peniron Kecamatan Pejagoan Kabupaten Kebumen. Jurnal Jurusan Keperawatan
  23. UNICEF. (2019). Status Anak Dunia 2019. https://www.unicef.org/indonesia/id/status-anak-dunia-2019
  24. UNICEF, U. N. C. F. (2017). Prevalensi Stunting Balita Indonesia Tertinggi Kedua di ASEAN. Https://Databoks.Katadata.Co.Id/Datapublish/2018/11/22/Prevalensi-Stunting-Balita-Indonesia-Tertinggi-Kedua-Di-Asean#, 2017.
  25. Wangiyana, N. K. A. S., Karuniawaty, T. P., John, R. E., Qurani, R. M., Tengkawan, J., Sptisari, A. A., & Ihyauddin, Z. (2020). Praktik Pemberian Mp-Asi Terhadap Risiko Stunting Pada Anak Usia 6-12 Bulan Di Lombok Tengah. The Journal of Nutrition and Food Research, 43(2), 81–88
  26. WHO. (2018). Global Database on Child Growth and Malnutrition
  27. Widyaningsih, N. N., Kusnandar, & Anantanyu, S. (2018). Keragaman pangan, pola asuh makan dan kejadian stunting pada balita usia 24-59 bulan. Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), 7(1), 22–29. https://doi.org/10.20473/amnt.v2i2.2018.182-188
  28. Wulandari, T., Arizona, M. T., Tambun, R., & Wahab, A. (2019). Hubungan Pengetahuan, Sikap Dan Tindakan Ibu Dengan Status Gizi Anak Balita Di Kelurahan Sei Kera Hilir Ii Kecamatan Medan Perjuangan. Jurnal Kebidanan Kestra (Jkk), 2(1), 9–17. https://doi.org/10.35451/jkk.v2i1.233
  29. Zikria, W., El, L., & Bustami, S. (2018). The Association Between Mother ’ s Care Practices With Stunting Incident In Children Age 12-35 Months In Air Dingin Primary Health Center Padang 2018. 3(2)

Last update:

No citation recorded.

Last update:

No citation recorded.