skip to main content

GAMBARAN KADAR GLUKOSA DARAH SEWAKTU PADA PETUGAS AVIATION SECURITY BANDARA JUWATA TARAKAN DENGAN INDEKS MASSA TUBUH 17-27 kg/m2

*Agung Setiyawan  -  , Indonesia
Published: 2 Jul 2016.

Citation Format:
Abstract

Blood sugar levels are affected by several factors such as knowledge, age, gender, heredity, diet, smoking, and physical activity. Lifestyle changes such as shifting diet with less fiber and foods high in sugar. This becomes a risk factor for overweight and if it last continsuously will increase incidence of diabetes mellitus. This study aims to describe blood sugar levels when the officer Aviation Security service Tarakan Juwata with a Body Mass Index (BMI) 17-27 kg/m2. This research is descriptive. Respondents consisted of male and female 41 persons for 5 people. Data obtained with a Body Mass Index measurements and laboratory test are random blood sugar levels. The results showed that out of 46 respondents consisted of 41 men (89,1%) and 5 women (10,9%), as many 27 people (58,7%) had normal blood sugar levels. Based on the results of this study concluded that the Aviation Security service officers Juwata Tarakan with BMI 17-27 kg/m2 most have blood glucose levels as normal. Suggestions for the respondents to stop smoking, exercise regularly, avoid obesity, and health checks regularly.

Fulltext View|Download
Keywords: random blood sugar, Aviation Security officers, BMI 17-27 kg / m2.

Article Metrics:

Article Info
Section: Epidemiologi dan Penyakit Tropik
Recent articles
HUBUNGAN BEBERAPA FAKTOR DENGAN PRAKTIK HYGIENE GENITALIA EKSTERNAL PADA REMAJA PUTRI PONDOK PESANTREN AL-ISHLAH TEMBALANG SEMARANG TAHUN 2016 PENGEMBANGAN SISTEM INFORMASI DOKTER KELUARGA (STUDI KASUS PADA SALAH SATU KLINIK DI KELURAHAN BULUSAN) JENIS TIKUS DAN ENDOPARASIT CACING DALAM USUS TIKUS DI PASAR RASAMALA KELURAHAN SRONDOL WETAN KECAMATAN BANYUMANIK KOTA SEMARANG PENGARUH TINGKAT KONSENTRASI EFFECTIVE MIKROORGANISM 4 (EM 4) TERHADAP KEPADATAN LALAT PETERNAK SAPI (STUDI DI TEMPAT DESA SIDOMUKTI KECAMATAN BANDUNGAN KABUPATEN SEMARANG) GAMBARAN PENGETAHUAN SIKAP DAN PRAKTIK IBU DALAM MENYEDIAKAN KONSUMSI SAYUR PADA ANAK USIA SEKOLAH DASAR DI SEMARANG TAHUN 2016 Hubungan Asupan Makanan (Karbohidrat, Protein dan Lemak) dengan Status Gizi Bayi dan Balita (Studi pada Taman Penitipan Anak Lusendra Kota Semarang Tahun 2016) ANALISIS IMPLEMENTASI UNIT PENANGGULANGAN KEADAAN DARURAT KEBAKARAN DI MALL X, JAKARTA PERBEDAAN KEJADIAN KONJUNGTIVITIS FOTOELEKTRIK DENGAN METODE PENGELASAN BUSUR DAN PENGELASAN FRICTION STIR WELDING (FSW) STUDI IDENTIFIKASI KEBERADAAN Escherichia coli PADA AIR CUCIAN DAN MAKANAN KETOPRAK DI KAWASAN KAMPUS UNDIP TEMBALANG PERBEDAAN VARIASI PENAMBAHAN MEDIA ADSORPSI KONTAK AERASI SISTEM NAMPAN BERSUSUN (TRAY AERATOR) TERHADAP KADAR BESI (Fe) AIR SUMUR GALI DI DESA JATIHADI KECAMATAN SUMBER KABUPATEN REMBANG FAKTOR YANG MEMPENGARUHI NIAT KEAKTIFAN LANSIA DALAM MENGIKUTI SENAM LANSIA DI INSTALASI GERIATRI RSUP Dr. KARIADI SEMARANG DETERMINAN FAKTOR REMAJA MEROKOK STUDI KASUS DI SMPN 27 SEMARANG More recent articles

Last update:

No citation recorded.

Last update:

No citation recorded.