BibTex Citation Data :
@article{JAB19405, author = {Dwi Purwati and Muhammad Djaelani and Enny Yusuf Yuniwarti}, title = {Indeks Kuning Telur (IKT), Haugh Unit (HU) dan Bobot Telur pada Berbagai Itik Lokal di Jawa Tengah}, journal = {Jurnal Akademika Biologi}, volume = {4}, number = {2}, year = {2015}, keywords = {}, abstract = { Ducks is one of poultry producer eggs that potential in Indonesia. Research about ducks eggs quality which includes egg yolk index (IKT), haugh unit (HU) and eggs weight local ducks in central java very important to know the genetic ability to ducks from each region and as an attempt to provide and improve the quality of foodstuffs. The purpose of the research was analyze eggs quality from local breeds in Central Java that is Tegal ducks, Magelang ducks and Pengging ducks, viewed from the value IKT, HU and weight eggs. Ducks used in this research are raised in the hall breeding and raising ducks satker non ruminant Banyubiru, Ambarawa. The research was done by measuring egg quality from each ducks that was six month. Data were analyzed using analysis of variance (ANOVA) with the differentiating factor is the type of ducks. If the data were analyzed significantly different, then do a further test using the Least Significant Differences Test (LSDt) at 95% confidence level. The results showed that ducks eggs Magelang has the heaviest weight copared with Tegal ducks and Pengging ducks. Eggs quality data include IKT and HU showed no significantly different from each ducks. The research conclusion the eggs Magelang ducks is the best eggs. K eywords: Local Ducks Cental Java, Eggs Quality, IKT, HU, Egg Weight }, issn = {2621-9824}, pages = {1--9} url = {https://ejournal3.undip.ac.id/index.php/biologi/article/view/19405} }
Refworks Citation Data :
Ducks is one of poultry producer eggs that potential in Indonesia. Research about ducks eggs quality which includes egg yolk index (IKT), haugh unit (HU) and eggs weight local ducks in central java very important to know the genetic ability to ducks from each region and as an attempt to provide and improve the quality of foodstuffs. The purpose of the research was analyze eggs quality from local breeds in Central Java that is Tegal ducks, Magelang ducks and Pengging ducks, viewed from the value IKT, HU and weight eggs. Ducks used in this research are raised in the hall breeding and raising ducks satker non ruminant Banyubiru, Ambarawa. The research was done by measuring egg quality from each ducks that was six month. Data were analyzed using analysis of variance (ANOVA) with the differentiating factor is the type of ducks. If the data were analyzed significantly different, then do a further test using the Least Significant Differences Test (LSDt) at 95% confidence level. The results showed that ducks eggs Magelang has the heaviest weight copared with Tegal ducks and Pengging ducks. Eggs quality data include IKT and HU showed no significantly different from each ducks. The research conclusion the eggs Magelang ducks is the best eggs.
Keywords: Local Ducks Cental Java, Eggs Quality, IKT, HU, Egg Weight
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Jurnal Akademika Biologi (JAB, e-ISSN:2621-9824) diterbitkan oleh Departemen Biologi, Fakultas Sains dan Matematika Universitas Diponegoro Jl. Prof. Soedarto, S.H. Tembalang, Semarang, Jawa Tengah, Indonesia 50275Phone: +6224 76480923
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